Barfi

Ingredients :

• Serves 6 to 8
  
• 4 cups or 1 liter milk.
  
• 1/4 cup or 60gms sugar
  
• 1/2 teaspoon cardamom seeds
  
• 20 gms Pista or any other nuts
  
• 20 gms silver almonds

Method:

• Place milk in a saucepan and bring to boil.
• Reduce heat to low, simmer for 40 minutes or until milk has a porridge like consistency.
• Stir frequently. Add sugar, stir over heat until dissolve. Add cardamoms, pista nuts, and almonds.
• Pour into a greased lamington pan, and cool. Cut into diamonds to serve.