Sweet Rice

Ingredients:

• Basmati rice-1 cup
  
• Milk-1 cup
  
• Cardamom-4
  
• Salt a pinch
  
• Sugar-1&1/2 cups (alter to one's taste)
  
• Ghee - 2 tbsp
  
• Food color(red)- a pinch
  
• Cashewnuts-10
  
• Grated coconut-1 cup

Method:

• Soak rice for an hour.
• Cook with milk, salt and little water (if necessary).
• In a sauce pan, make sugar syrup with little water.
• To this add the cooked rice, color, 1 tbsp ghee, cardamom and stir for 10 minutes in low flame till all water is absorbed.
• Fry cashew nuts and coconut in 1 tbsp ghee to a golden color and add to the rice mixture.